Slow Cooker Irn Bru Chicken

Smoked paprika and Worcester sauce deliver the savoury hit and the Irn Bru provides a tasty sweetness to this chicken dish. Enjoy this moist, tender chicken!

by Irn Bru

Ingredients
Method

Ingredients

- 1 chicken breasts (cut into pieces)
- 1 onion (finely chopped)
- 1 garlic clove (crushed)
- 1 tbsp Worcester sauce
- 20 g tomato purée
- 30 g cornflour
- 2 pinch smoked paprika
- 330 ml can of Irn Bru
- Salt & pepper to taste

Method

1

Add all of the ingredients to a pan or a slow cooker. Mix through. Cover and cook for 4 to 5 hours on low for the slow cooker or stick in the oven@ 200c for 1hr

Comments & Ratings

More Irn Bru recipes

	1	Chicken Breasts (cut into pieces)
	1	Onion (finely chopped)
	1	Garlic Clove (crushed)
	1 tbsp	Worcester Sauce
	20 g	Tomato Purée
	30 g	Cornflour
	2 pinch	Smoked Paprika
	330 ml can of	Irn Bru
	0	Salt & Pepper To Taste

Login

Register

Slow Cooker Irn Bru Chicken

Ingredients

Method

1

Comments & Ratings