Bourbon Marinated Flank Steak

DF | GF

A boozy bourbon flank steak marinade for tender, juicy, flavorful steak. Serve with a salad for a tasty lunch that the whole family will enjoy.

by Make
Serves
4
Course
Main
Prep. Time
8 Hrs
Cook Time
10 Mins
  • Ingredients
  • Method

Ingredients

Method

1

Combine all the ingredients in a small saucepan and bring to the boil for 1 minute.

2

Pour the marinade into a dish large enough to take the steak and leave to cool.

3

Add the steak to the cooled marinade, stir to evenly coat and leave in the fridge for up to 8 hours.

4

Sear the beef on each side for 3 minutes.

5

Deglaze the pan with the excess marinade and add a little cream or veal stock in at the end.

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