

Chicken in Mustard Sauce
GF
This chicken in wine recipe is the perfect midweek supper which is easy to make and quick to prepare.
- Ingredients
- Method
Ingredients
-
- 2 tbsp vegetable oil
- 6 chicken thighs
- 3 shallots (quartered)
- 3 garlic cloves (sliced)
- 250 ml Yellow tail white wine
- 150 ml single cream
- 2 bay leaves
- 2 tsp Dijon mustard
- 1 handful fresh parsley (chopped)
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